Fill in the form to join the live demo.
Limited spots reserved for pizza and bakery professionals.
A professional masterclass to explore the quality of baking across different types of pizza, with our Ambassador Massimiliano Saieva. Find out more
01 DECEMBER 2026
H. 11.00
PROFESSIONAL MASTERCLASS TO
EXPLORE THE QUALITY OF BAKING
ACROSS DIFFERENT TYPES OF PIZZA
MIAMI (FLORIDA)
19591 NE 10th Ave Bay C
North Miami Beach, FL 33179
in partnership with:
WHY JOIN AN ITALFORNI LIVE BAKING
A unique, hands-on technical experience tailored to your business. ITALFORNI LIVE BAKING is a traveling project run in collaboration with the best professional showrooms, our sales agents and our team of Ambassadors and Specialists.
At a LIVE BAKING you will:
- see our ovens in action and find the model that best suits your venue.
- learn how technology can help you cut costs and energy use.
- discover practical solutions to streamline your work and simplify kitchen management.
- exchange ideas with experts and professionals to improve your technique, results and business.
A TEAM OF SPECIALISTS
AND BAKING PROFESSIONALS
BY YOUR SIDE
At every LIVE BAKING you can see and experience first-hand the baking performance of our ovens, alongside master pizza chefs, food technologists and specialist consultants.
Our team of Specialists and Ambassadors is made up of professionals who know the workflow of a professional bakery or kitchen inside out, and the solutions that really make a difference in terms of performance and savings.
With them, you will see how today’s technology can truly optimize working times and processes, and take your business to the next level.
TECHNICAL PLUS
Discover the features of our ovens
RESTING PLANE
Removable wire-mesh resting shelf
TAKE AND USE
Side peel holder and tool drawer
DOUBLE LIGHTING
Double interior light, replaceable from inside or outside
SMART EVO
High-tech functions
TOUCH SCREEN 65K
Functionality and simplicity at a touch
HEATING SPEED
Ultra-fast heat-up
STRONG INSULATION
The oven’s outer surface stays at around 30 °C (86 °F)
HYPE P-HEATING
Separate digital control of top and deck power
REFRACTORY
Baking chamber fully lined with refractory material
HIGH TEMPERATURE
Maximum baking temperature of 450 °C (842 °F)
POWER HOOD
Steam and odor extraction kit (OPTIONAL)
MULTIFUNCTION
3 ovens in 1: pizzeria, pastry, bakery
ANSWERS TO YOUR QUESTIONS
Why join a Live Baking?
You will be able to talk with our Specialists and Ambassadors, learn about the technological and functional advantages of our ovens, and discover the techniques and secrets of perfect baking. You will also receive a free consultation for your venue, focused on ITALFORNI ovens, to help you open or grow your business.
Who is the event for?
ITALFORNI Live Baking is for industry professionals: pizza chefs, bakers, restaurant owners, chefs and kitchen technicians. Seats are limited and will be allocated on a first-come, first-served basis.
I can't make the date. Can I still sign up?
Yes. Fill in the form and select “Notify me about the next Live Baking”. We will get back to you as soon as new dates are available in your area or online.
What happens after I register?
Our team will contact you to confirm your booking and give you all the details on the venue, times, how to take part and the planned activities. If the event is fully booked, you will still receive an update with alternatives or later dates.
Is the event free?
Yes, attendance is completely free, subject to registration and confirmation by our team.
Can I bring a guest?
Yes, you can bring one or more guests, but each attendee must fill in the form individually on this page. This helps us organize the event better.
